Team building cheese tasting: offer a sensory and gourmet journey

Melt your colleagues' palates with a unique experience based on local flavors. The cheese tasting team building invites your teams to share a warm, instructive and tasty moment, guided by a passionate artisan cheesemaker. A convivial and unifying activity, ideal for stimulating taste buds and strengthening team cohesion around the products of our regions.

A gourmet and unifying activity for your teams

Organized on your premises, in an exceptional location or in an artisanal cheese factory, this culinary team building plunges you into the fascinating world of caseology. Participants discover the art of tasting, the secrets of cheese making and the perfect pairings (bread, wine, honey, dried fruit, jams...).

On the programme:

  • Sensory introduction to different types of cheese (soft, blue-veined, washed-rind...)

  • Discover local know-how and France's rich cheese heritage

  • Olfactory games and quizzes on regions, textures and aromas

  • The tasting can be combined with a wine and cheese or beer and cheese pairing workshop.

The concept: learn, taste, share

Each session is led by an expert cheesemonger, who reveals the subtleties of his or her trade, the traditions behind cheeses and some of the most interesting anecdotes. Your employees will learn to identify cheese families, refine their palate and understand the milky, floral or woody notes that make up each mouthful.

The aim? Experience a true sensory voyage, learn to taste with attention and curiosity, and share a simple, human moment. The format can also include the creation of a personalized platter in pairs, to be tasted or offered at the end.

Why choose a cheese-tasting team building experience?

  • Strengthen team cohesion in a relaxed, authentic atmosphere

  • Stimulate curiosity and exchange around a shared culinary heritage

  • Promoting local know-how and products

  • Offer a moment of relaxation, gustatory pleasure and conviviality

  • Enhance corporate culture through original, sensory activities

Give your employees an unforgettable souvenir

The cheese tasting team building activity can be adapted to suit your wishes and the size of your group. It can be organized as an afterwork, gourmet lunch, CSR workshop or culinary seminar. An original activity that will delight both lovers of Comté cheese and those curious about Roquefort cheese.

Ask for your personalized quote today, and let your love of cheese do the talking!

Request a quote for this offer

Do you have to be a connoisseur to take part in a tasting workshop?

Not at all! The activity is designed for all levels, from the curious to the discerning gourmet. The cheesemaker guides participants step by step.

Can the activity be organized in our offices?

Yes, we come with all the necessary equipment. It's also possible to hold the session at a cheese dairy or partner venue.

How long does the workshop last?

On average 1h30 to 2h, depending on the options chosen (simple tasting, food and wine pairing, quiz, tray creation...).

See also