Gastronomic team building is thecorporate culinary activity that is winning over more and more French companies looking to organize an original and unifying seminar. At SOP Events, we offer tailor-made cooking workshops, designed to bring each team together around a professional chef and provide a unique experience. It's a simple but powerful idea: bring your staff together in a convivial setting, enabling them to create a complete menu together, discover new recipes, share a meal prepared by a team of chefs, and strengthen the bonds between each participant.
On the program: French or world cuisine classes, Top Chef-style culinary challenges, pastry workshops, wine tasting or cocktail creation workshops. Each team-building activity is designed to promote conviviality, stimulate creativity and unite your group around a common project. We adapt our formulas to your needs, from quick workshops to full-day events, with all equipment provided and turnkey organization.
Whether on your premises, in gourmet venues, outdoors or in a private restaurant, we can help you create a sustainable, responsible and memorable gastronomic event, where each plate becomes a tool for sharing, pleasure and cohesion.
Culinary team building was born of the desire to bring employees together around a unifying activity. Cooking, tasting and working together create a convivial atmosphere far removed from the formal business environment.
There are several variations:
Gastronomy touches everyone, regardless of age, position or culture. Preparing a dish or tasting a wine requires listening, helping and sharing. These gourmet moments become a natural breeding ground for communication and team spirit.
Supervised by a passionate chef or a professional cook, these workshops are designed for everyone. Your employees prepare a complete menu as a team, and learn to cooperate in a convivial atmosphere. There are many variations to choose from:
Perfect for gourmet team-building, these activities focus on the pleasures of the senses:
Competitive formats are seductive and dynamic:
A team-building session can also take the form of a stroll through a market, a culinary rally or a gastronomic tour of the city.
A culinary team building is an opportunity to :
Preparing a menu stimulates innovation and encourages everyone to participate. Preparing a meal together allows us to share, create and develop a real teamwork collaboration.
These workshops offer a convivial atmosphere, reduce stress and create strong memories. They emphasize the importance of conviviality, which is often lacking in everyday professional life.
Ephemeral workshop, mobile chef, cocktails prepared live.
Cooking workshops, private restaurants, hotel schools.
Markets, vineyards, foodtrucks.
At SOP Events, we design experiences tailored to your needs:
A tailor-made experience,
A personalized offer tailored to your business,
Turnkey organization with a choice of formulas,
Complete support for your specific request.
👉 Contact SOP Events now for a personalized quote.
We favor short circuits, organic products and seasonal produce.
Gastronomy can be a vehicle for raising awareness of the fight against food waste.
Some companies opt for a charity workshop, cooking for local associations.
By defining your objectives, choosing a suitable culinary workshop or team-building activity, and offering a unique experience such as world cuisine, vegetarian cuisine or sustainable cooking.
A culinary team-building event strengthens cohesion, develops communication within the team, and shares convivial moments that bind employees together.
At SOP Events, you can choose from: cooking classes, pastry classes, tasting workshops, cocktail creation workshops, wine tasting, culinary challenges, gourmet escape games, or a full menu.
It all depends on the duration, number of participants and desired format. A team building session can range from 2 hours to a full day, with the preparation of a menu or a collective lunch.
We work with an extensive network of Michelin-starred chefs, passionate professionals,food artisans and pastry chefs renowned for their experience.
We create a tailor-made experience, totally personalized and adapted to your needs. Each package is designed to meet a specific requirement and offer the best possible organization.
