Team Building Gastronomy, Incentive Cooking Classes

What is the objective of a gastronomic team building?

Organising a gastronomy team building workshop within a company allows you to spend a pleasant moment of culinary discovery and to increase the dynamism within your teams, to reinforce the links. The participants will have to show creativity and originality under the advice of a professional chef, share their ideas, organise themselves on the tasks to be accomplished but also respect the lessons. These are all essential notions that are inevitably found in the kitchen and that are identical to the world of work.

Where to organise a gastronomic team building activity?

It is possible to organise a gastronomic animation in your premises or at the place of your choice, in a restaurant or outside, for a small group or a large number of participants, in French or in English... we are at your entire disposal to organise a tailor-made animation or a culinary event.

Choose your team building gastronomy workshop:

Gastronomy is an ancestral know-how that awakens the taste buds of the most gourmands! There is no shortage of different culinary workshops. The packages presented include dishes and products from the Aquitaine basin, the Pyrenees, the Mediterranean Sea and the Atlantic Ocean, as well as Moroccan, Chinese and Japanese gastronomy...

- French gastronomy :

In terms of French gastronomy, you will have the choice between cooking classes on the conception of foie gras, poultry from the Gers, the famous cassoulet, Bayonne ham, oysters from Arcachon, truffles from the Périgord or the famous Roquefort. You will finish this short cooking course by tasting your dishes.

- Flavours of the world:

For the gastronomic team building workshops on the main traditional dishes in the world, you will discover macaroons, sushi and sashimi, tortilla, moussaka, tandoori chicken, Peking duck, Moroccan tajine or Irish coffee!

- Tastings of all kinds: 

We also offer you the opportunity to experience all kinds of tasting events with your colleagues. Wines, chocolates, honeys, olive oils, coffees, insects, cheeses, delicatessen or other local products; treat yourself and discover the subtleties of each food. You can also combine a visit to a city with tastings of the city's key products. For example, we propose a gastronomic food tour of Bordeaux with a visit to the most beautiful sites in the city accompanied by gourmet breaks to taste local products (wines, cheeses, cannelés, chocolates, etc.).

- Culinary stands for your professional events:

SOP Events will take care of delighting and surprising your guests with our various culinary stands. Barbecue, catering, plancha, tapas, cocktail creation stands, culinary quiz with tasting, wine casino, 5 senses aperitif challenge... and many other activities at your disposal. Choose the one that suits you best and let us take care of your event from A to Z.